French Fries: ผลิตภัณฑ์และสูตรอาหาร

French fries are strips of potato cooked until crisp outside and fluffy inside. British chips are usually cut thicker than American-style fries, and steak-cut chips are extra thick, with a soft, floury centre.

Chips are the other half of Britain's favourite takeaway, eaten with salt and malt vinegar or tucked into buttered bread as a chip butty. In our Easy home Fish & Chips recipe, frozen steak-cut chips are baked on a tray at 220°C for 25 to 30 minutes, turned halfway, while the fish fries. Prime Food's frozen French fries Steak Cut come in a 500g pack, the amount the recipe uses.

สูตรอาหารที่เกี่ยวข้อง

Easy home Fish & Chips

Easy home Fish & Chips

Fish and chips is Britain's best-loved takeaway, served everywhere from seaside kiosks to high-street chippies. Crisp beer batter, flaky white fish and chunky chips are easy to make at home.
Baked Cod Loin with Mushy Peas

Baked Cod Loin with Mushy Peas

Fish and chips without the batter. Cod loin baked with lemon and butter, with mushy peas and oven chips, ready in under twenty minutes.
Gammon, Egg & Chips

Gammon, Egg & Chips

Pub food, at home. Gammon steaks fried until the edges catch, with a fried egg, chunky chips and a grilled pineapple ring if you want one.