English Mustard: ผลิตภัณฑ์และสูตรอาหาร

English mustard is much hotter than French or American mustard, so a teaspoon is plenty. The heat fades within a minute of mixing, which is why it is served fresh on the side rather than cooked into things.

It goes with our Grilled Sirloin with Garden Peas, stirs into mayonnaise for our Cold Roast Beef and Beetroot Plate, and sharpens our Chicken Burger in a Lettuce Wrap. Prime Food stocks Colman's English Mustard 170g.

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Grilled Sirloin with Garden Peas

Grilled Sirloin with Garden Peas

A steak dinner in ten minutes. Sirloin grilled in a hot dry pan, rested properly, with garden peas and English mustard.
Chicken Burger in a Lettuce Wrap

Chicken Burger in a Lettuce Wrap

A burger without the bun still counts as a burger. Grilled chicken patties wrapped in crisp lettuce with tomato, red onion and mustard.
Cold Roast Beef and Beetroot Plate

Cold Roast Beef and Beetroot Plate

No cooking required. Sliced cold roast beef topside with pickled beetroot, salad leaves, pickled onions and a mustard mayonnaise.