Cheese & Potato pie 240g e

Cheese & Potato Pie 240g e  / ชีสและมันฝรั่งพาย 240 กรัม ( แช่แข็ง )

Frozen Cheese & Potato Pie is a classic comfort food, combining creamy, cheesy filling with tender, fluffy potatoes, all encased in a golden, pastry. Each bite delivers a rich and satisfying flavor, making it a perfect choice for a quick, hearty meal. The filling blends smooth mashed potatoes with a generous amount of melted cheese, often enhanced with a touch of seasoning and herbs to bring out the natural flavors. This combination creates a warm, indulgent experience that is both comforting and nourishing.

Weighing 240g, this individual pie is perfectly portioned for one, making it ideal for lunch, dinner, or even as a substantial snack. Its frozen format ensures long-lasting freshness, allowing you to store it conveniently in your freezer and enjoy it whenever needed. Preparation is simple: bake directly from frozen until the pastry is golden brown and the filling is hot and bubbling. The result is a crisp, buttery crust that complements the creamy interior perfectly.

The Cheese & Potato Pie is a versatile vegetarian option suitable for all ages. It pairs wonderfully with a side salad, steamed vegetables, or even baked beans for a complete meal. Its hearty filling, convenient size, and easy preparation make it a reliable choice for busy households seeking a satisfying and delicious vegetarian option. With every bite, our Cheese & Potato Pie offers a comforting, wholesome, and flavorful experience that brings warmth and satisfaction to any table.

Storage: Keep frozen at -18°C or below
Defrost(in a refrigerator) overnight once opened, consume within 24 hours and 'use by’ date shown on pack Do not refreeze. 

Cooking instructions Air Fryer (from fully defrosted):
Preheat air fryer to 180°C (355°F). .
Place pie in the basket and heat for 12–15 minutes, until pastry is crisp and heated through. Cooking times are a guide times may vary.
adjust as needed if the pie isn't quite done cook for a few more minutes
Rest for about 2 minutes before serving.to allow it to finish cooking and the filling to cool slightly

Allergens Information All our pies contain gluten, Wheat flour milk, Egg, Soya & Sulphite
 

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