Whole Gammon Skin off 4.5 kilo - 5 kilo chilled

Whole Gammon Skin off 4.5 kilo - 5 kilo chilled / แกมมอนทั้งลูกลอกหนัง 4-5 กิโล  (  ไม่แช่แข็ง )

Experience the rich, savory flavor of traditional British cuisine with our Whole Gammon, Skin Off, Chilled. Carefully selected from high-quality pork, this gammon is cured to perfection, offering a tender, succulent cut that’s bursting with flavor. With the skin removed, it provides a smooth, consistent texture and makes preparation and carving effortless, whether for family meals, festive occasions, or Sunday roasts.

Our whole gammon is chilled to preserve freshness, ensuring that it retains its natural flavor and juiciness. Its versatility allows it to be boiled, baked, or roasted, and it can be glazed with honey, mustard, or brown sugar to create a beautifully caramelized finish. The consistent size and shape of the cut make it ideal for evenly cooked results every time, while its rich flavor makes it a centerpiece dish that everyone will enjoy.

Perfect for traditional dinners or modern recipes, this skin-off gammon can be served hot as a main course, sliced cold for sandwiches, or used in hearty soups and casseroles. Its tender texture and savory taste make it a versatile staple for any kitchen.

Storage: refrigerator temperature at or below 4°C (40°F) Once opened, use by’ date shown on pack  

Cooking instructions boiling ham
Choose a Pot: Find a large pot or vessel that can fully submerge the ham. Add Liquid: Place the ham in the pot and cover it with enough water 
to be at least an inch over the top of the ham. 
simmer the Ham Heat the water to a temperature between 180-185°F. Do not boil the water, as it will damage the ham's surface. 
Simmer Time: Cook the ham at a slow simmer for about 20-25 minutes per pound. For example, a 15-pound ham might take about 4-5 hours. 
Cool and Rest Remove from heat Once the ham reaches an internal temperature of 155°F, remove it from the heat. 
Rest: Let the ham rest in the pot or on a rack for a short period before serving 

INGREDIENTS: Pork, Water, Salt, Preservatives Chloride Nitrate & Sodium Nitrite
Whole Gammon Skin off Your order will be updated with the final price once the item has been weighed.

Why Choose Prime Food Service?