Lamb Doner Kebab Meat: Our favourite ingredients to cook at home
Doner kebab meat is seasoned lamb, pressed and cooked, then sliced thin. At home you do not need a vertical rotisserie: a hot dry pan crisps the edges in a few minutes, which is the best part anyway.
It is the base of our Friday Night Doner Wrap, loaded into warm flatbread with salad, chilli sauce and garlic mayonnaise. Prime Food makes Lamb Doner Kebab Meat in 150g packs in our own facility in Pattaya.