Baked Lemon Herb Basa with Steamed Greens
The fillets come already marinated in lemon and herb, so there is nothing to prepare and nothing to season. Line the tray and the marinade will not weld itself to it.
Ingredients
- 2 - Basa Fillets , ready marinated
- 150 g - Green Beans , steamed
- 200 g - Broccoli , steamed
- 1 - Lemon , to finish
Cooking Method
- Heat the oven to 190C and line a baking tray.
- Put the basa fillets on the tray, straight from the pack, and spread the marinade over the tops.
- Bake for 15 to 18 minutes, until the fish is opaque and flakes with a fork.
- Steam the green beans and broccoli for 5 to 6 minutes while the fish cooks, so they keep some bite.
- Squeeze fresh lemon over everything just before serving.
Order Ingredients
View More Recipes